RASPBERRY MULE

RASPBERRY MULE: She’s pink, she’s fizzy, and she knows exactly what she’s doing. Our juicy Red Raspberry Wine brings the drama, our Dandelion Wine adds a little wildflower attitude, and ginger beer comes in hot with that spicy side‑eye. Lime keeps it sharp, tonic gives it sparkle, and suddenly you’ve got a mule that’s bold, bubbly, and absolutely not here to behave. Sweet, sassy, and refreshingly unapologetic—sip at your own risk.

Ingredients

  • 1/2 oz fresh lime
  • 1 oz tonic water
  • 1 oz ginger beer
  • Garnish with frozen raspberries

Directions

  1. Fill a glass or martini shaker with ice
  2. Combine liquid ingredients
  3. Gently stir (Gentle, gentle… There are carbonated beverages in there!)
  4. Serve in a classic mule mug or your favorite fancy glass
  5. Garnish with frozen raspberries